Pazham Pori | Crispy Banana Fritters Traditional Kerala snack with plantain. But I got it now and couldn’t resist buying them. I like it. Cuisine: ... Keep them on kitchen tissue paper to remove excess oil. Although it is super simple to make, it tastes great – especially with a hot cup of chaaya/tea My most memorable incident regarding this recipe is during our honeymoon. In some regions of Kerala, pazham pori is had with beef fry. Now, most of us (read: fans) are aware of Kerala's smashing banana chips, but we recommend you also try the pazham pori. Meal Planning. Pazham Pori is usually made using ‘ Nenthran Pazham’ or ‘ Etha pazham’. by MridulaM September 17, 2006. written by MridulaM September 17, 2006. I will try to add the cake recipe soon. ... happy Tamil New year..pazham pori is one of my fav childhood snack..looks perfect n yum :) Reply Delete. Regards, Lakshmi S Nair. Ingredients needed to make Crispy Pazham Pori / Banana Fritters / Ethakka Appam: 6 Ripe Plantains. Thanks a lot for the recipe of pazham pori. Thanks for sharing the secret to crispy pazhampori. Welcome Sivasekari. 5 comments. Votes: 5 Rating: 5 You: Rate this recipe! Tips to make perfect Pazham Pori: Take ripe banana to get a very good taste. Adding baking soda is optional. Heat the oil in a deep bottom pan. I’m really happy with your recipe Geo uncle. Posted by Lakshmi S Nair at 11:37 AM. What is needed is the love for cooking. Wat u mean by 1 cup? When it is hot, deep fry the batter coated plantain slices by turning both sides till golden brown. But I got it now and couldn’t resist buying them. Pazham Pori Recipe – Ethakka Appam Recipe – Ripe Plantain Fritters In Kerala cuisine, there are so many plantain recipes you will come across. Thank you for sharing your cooking genius with us! In Kerala, it is generally eaten at breakfast or as a snack. Now your crispy and tasty pazham pori is ready to serve. 1/2cup Rice Flour. We do not consume beef. Its one of my favourite tea time snack and of most Keralites. If you like my video, please SUBSCRIBE to my youtube channel.This is also called as Pazham bajji and it is found in all tea stalls, roadside carts, railway station and even in hotels all over Kerala – the God’s own country. Pazham Pori Recipe – Ethakka Appam Recipe – Ripe Plantain Fritters In Kerala cuisine, there are so many plantain recipes you will come across. Today’s recipe is our family favorite – Pazham Pori. I have made a good big size chunk, but you can make it in small bite size for the children or you can slice them like how we do it for our normal bajji. പാചക വീഡിയോകൾക്കായി യൂട്യൂബ് ചാനൽ സന്ദർശിക്കുക. You are welcome Maya. just prepared pazham pori following your recipe. Thank you for sharing. This portal provides Kerala recipes which anyone can cook without spending lot of time in kitchen. Pazham pori is a very famous sweet snack of south indian especially kerala. It is named Balekayi bajji in Kannada and Vazhakkay bajji in Tamil. Among those, Plantain fritter or Pazham Pori – Ethakappam has been the popular and the favorite snack of Keralites. Mily, I’m really happy that you found this pazham pori recipe very helpful. Good work!! Into a mixing bowl combine Maida, Rice Flour, Sugar and Salt. Chineese Dishes (4) Picky Eaters Recipes. It is mainly used to keep the Pazham Pori more crispy. In her words it is good for is “to make a goo with absolutely no nutritional value”. But I prefer the banana cut in circles. If the banana is very ripe, it will drink more oil. Newer Post Older Post Home. Nice recipe Shaan, tried out with semolina this time and it came out well, tnk you once more for the recipe. Yummmmm… Thanx Shaan. I tried this recipe and it came out really well. I really wanted to know that. These ones hold well when deep fried. Pazampori or Ethekya appam is one of the most famous Kerala street snack. All Rights Reserved. https://www.cheenachatti.com/recipe/pazham-pori-banana-fritters Serve the Pazham Pori hot with a cup of tea after draining the excess oil using a paper towel. This pazham pori is the ultimate snack from Kerala. The taste was awesome and I couldn’t stop just with one. അരിപ്പൊടി – 1 Table spoon, മഞ്ഞള്‍പൊടി – 1 Pinch (optional). we simply love it with hot chai. Pazhampori / yethakkappam with a nice cup of tea makes me feel nostalgic. After buying, I wanted to try out some aut… Pazham pori is a delicious, crispy and slightly sweet Kerala snack made from ripe plantains or ethekya. After buying, I wanted to try out some aut… if you want … If you like my video, please SUBSCRIBE to my youtube channel.This is also called as Pazham bajji and it is found in all tea stalls, roadside carts, railway station and even in … Chaka pazham pori or Jackfruit fritters is an easy to make tasty snack made with ripe jackfruit. This chakka pazham pori is a great variation of our regular pazham pori which is a common and traditional snack item of Kerala. Thank you very much for the comment. Pazham Pori Recipe | Ethakka Appam with stepwise pics and a short YouTube video. Subscribe to: Post Comments (Atom) Labels. Anyone can make it quickly. Print Recipe. Pazhampori / yethakkappam with a nice cup of tea makes me feel nostalgic. You can eat it as it is. This is a speciality dish from Kerala and I have had the luxury of having it at my BFF’s place. Very good presentation. May 30, 2020 - Kerala Banana Fritters |Pazham Pori | Ethakka Appam | Nish Kitchen Pazham Pori or Banana fritters are very popular in Kerala. Anu, thanks a lot for your kind words of encouragement 🙂, Shinu, please visit http://www.pachakamonline.com. I had this sweet bajji for the first time in a kerala restaurant in Dubai. The culinary story of this beautiful state nicknamed God’s own country won’t be complete if I don’t tell you about one of its signature snacks, banana fritters, or pazham pori (as the locals call it). Many modern recipes call for batter made with all-purpose flour, aka maida. They are usually prepared with Nendran banana variety. Dip the plantain slices in the prepared batter and evenly coat them. Maida / All purpose flour ~ 1 1/4 cups. You can also use ‘atta flour’ instead of all purpose flour. Pazham Pori- Banana Fritters. The taste was awesome and I couldn’t stop just with one. Rice flour ~ 1 tbsp. May 30, 2020 - Kerala Banana Fritters |Pazham Pori | Ethakka Appam | Nish Kitchen Pazham pori recipe is an easy South Indian Kerala style ripe plantain fritters recipe (with or without maida or eggs) which is so popular in Kerala.We use all purpose flour or wheat flour and ripe plantain bananas (cooking bananas) to make the batter for this delicious and crispy fried snack, to dip the sliced plantains in the batter and deep fry the slices to perfection. Pazham Pori, also known as Ethakka Appam, is a popular fruit fritter made with plantains and all-purpose flour. In her words it is good for is “to make a goo with absolutely no nutritional value”. Kerala Pazham Pori. Pazham pori is an all time favorite snack of malayalees. Thanks for the easy recipe, Your email address will not be published. For the uninitiated, Kerala is renowned for its banana plantation, which explains the prominence of bananas in their snacks. After buying, I wanted to try out some authentic recipe from Kerala and I was browsing the web. Pazham pori is a all time favourite kerala snack with nendram pazham. Blend it nicely by adding ¾ cup of water. In a bowl, take all purpose flour, rice flour, sugar, turmeric powder and salt. Copyright © 2013 - 2021 Shaan Geo. we call this as nalu mani palaharam had with cutting chai.Usually the bananas used to make Easy to make recipes. Jun 9, 2019 - Ripe bananas dipped in batter and deep fried until crisp. KERALA SNACKS - Pazham Pori Banana fritters / pazham pori / yethakkappam is the traditional malabar snack which is easily available in roadside food stalls of Kerala or in restaurants as an evening snack. You can add a pinch of turmeric powder to get the yellow colour pazham pori like in shops. All Rights Reserved. You can also, just follow the procedure. Copyright © 2013 - 2021 Shaan Geo. https://www.thetakeiteasychef.com/pazham-pori-banana-fritters-recipe The batter should be thick enough to … snack from the neighbouring state Kerala. First I thought it was spam, then I decided it was a mistake. Peel the bananas and slice them length wise into … #indiankitchen #5pm #deepfried #sweettooth #momlove #chefbypassion This sweet dish I learnt to make from my Mom-in-law. ***Pazham pori*** Pazham pori is a popular snack from Kerala made with ripe bananas. Thank you very much for taking time to share your feedback. Birthday Easy Party Ramzan TeaTime. Thanks for sharing this wonderful recipe. Your email address will not be published. Mix well and make a batter by adding water a little at a time. Replies. Anybody can do this recipe. One feels confident to cook. Although it is super simple to make, it tastes great – especially with a hot cup of chaaya/tea My most memorable incident regarding this recipe is … Pazham Pori Recipe | Ethakka Appam with stepwise pics and a short YouTube video. Pazham Pori or Ethakka Appam is a popular Kerala snack. Mahi's Kitchen Thursday, April 12, 2012. They look super crispy and delicious dear....would love to have them with tea :). A common food item in South Indian cuisine, it is typically eaten as a breakfast or snack. https://www.archanaskitchen.com/kerala-style-pazham-pori-recipe-banana-fry Pazham pori is an all time favorite snack of malayalees. The shape doesn’t matter, all we need is sweet and ripe nendram pazham. Keywords Pazham Pori, Snacks. But I got it now and couldn’t resist buying them. April 15, 2013 April 15, ... Yeah, you read it right. Nov 16, 2018 - Jump to Recipe Jump to Video Print Recipe Pazham pori recipe ethakka appam or ethakkappam | pazham porichathu | banana fritters Kerala style with step by step photos and video recipe. Ingredients. And yor speech is very clear and to the point. For the uninitiated, Kerala is renowned for its banana plantation, which explains the prominence of bananas in their snacks. Powered by, Valentine's Day & Amara Payar(Hyacinth bean)) Thoran, Varutharacha Meen Curry (Kerala Style fish curry made in fried coconut), Meen (Ayala) Pollichathu / Fish steamed in Banana leaves. They are long yellow bananas which are harder than the normal bananas that I get in Uk. If you are more health conscious, use ‘atta flour’ instead of all purpose flour for making the Pazham Pori (Ethakka Appam). Hello Shaan, Thank u for the recipe & all the best for your interest in cooking. First I thought it was spam, then I decided it was a mistake. Sep 10, 2019 - Kerala Banana Fritters |Pazham Pori | Ethakka Appam | Nish Kitchen But still,the mail took my vanity to a whole new level. thanks to u I was able to prepare it and they just loved it. 🙂. Rice flour ~ 1 tbsp. We live in Bangalore and my children just luv this snack. Pazham pori is a all time favourite kerala snack with nendram pazham. Explore. An Easy Cooking Blog.Here are some of my recipes. Peel the plantains and slit it lengthwise. So use medium ripe banana. Thanx sir for helping me.. thank you so much.. Zurumi, The best chef in the world is you, because only you know how to cook to suite your taste buds. You are welcome Jimsha. It is My all time favorite one. Salt. Required fields are marked *. Have fun in the kitchen 🙂. Pazham Pori is one such unique snack that always wins us over for its simplicity, burst of flavours. Pazham pori Preparation Mix the all purpose flour, sugar, baking powder, salt and water in a dish and blend it thoroughly to form a semi thick batter. Tried pazhampori.. Pazham pori / Ethakka appam / Ripe banana fritters is an easy and delicious Kerala style snack made with ripe plantains.. It is made using ripe bananas along with All purpose flour , batter with sugar and deep fried. I am a regular visitor of ur kitchen :-).. This pazham pori is the ultimate snack from Kerala. I used to have this in my childhood days… but now I am not in kerala so hunted for this recipe. I like ethakkappam, because pazham pori sounds commercial to me, whereas ethakkappam is very homely! Finally tried it today and it was just awesome. Among those, Plantain fritter or Pazham Pori – Ethakappam has been the popular and the favorite snack of Keralites. They are made with a kind of banana called Etha Pazham. Can you post a recipe for Banana Cake? Pazampori or Ethekya appam is one of the most famous Kerala street snack. The ripe Kerala Banana (Ethapazham/ Nenthrapazham) is coated with flour batter and deep fried in oil. Pazham pori / Ethakka appam / Ripe banana fritters is an easy and delicious Kerala style snack made with ripe plantains.. Kerala Style Pazham Pori Recipe (Banana Fritters Recipe) is a favorite relish from Kerala. KERALA SNACKS - Pazham Pori Banana fritters / pazham pori / yethakkappam is the traditional malabar snack which is easily available in roadside food stalls of Kerala or in restaurants as an evening snack. Banana Fry - Kerala Pazham Pori. pls tel me dat, 1 cup= how mny glass…. Aug 2, 2020 - Kerala Banana Fritters |Pazham Pori | Ethakka Appam | Nish Kitchen Add a pinch of turmeric powder to the batter to color a bit. Pazham Pori is one such unique snack that always wins us over for its simplicity, burst of flavours. Landed looking for pazham pori recipe. Very easy and quick to prepare. Thanks to her. But here I didn’t use maida in this recipe instead made batter with whole wheat flour. The culinary story of this beautiful state nicknamed God’s own country won’t be complete if I don’t tell you about one of its signature snacks, banana fritters, or pazham pori (as the locals call it). Apr 11, 2020 - Kerala Banana Fritters |Pazham Pori | Ethakka Appam | Nish Kitchen Pazham Pori / Ethakka Appam/ Banana Fritters. It is not limited by the age, profession, caste, colour or creed of a person. Instead of maida, you can add rice flour as well to get crispy fritters. 1st time maker!! Happy cooking 🙂. It is so firm even when ripe. I have added little bit rice flour to get more crispiness to the pazham pori. It has lots of health benefits that it is … Etha Pazham (Nedram Pazham) is a favourite in any form among ppl from Kerala. I was born and brought up in a small town in one of the southern states of India, Kerala. We used to make pazham pori with maida. But still,the mail took my vanity to a whole new level. Came out really well. Maida was (still is) a rarity in my mom’s kitchen 30 years back. I am about to try out Pazham Pori. Try to use Nendram Pazham. Water. Great recipe for Pazham Pori/Ethakka Appam (Kerala Style Banana Fritters). it is very popular tea time snack in Kerala. I was born and brought up in a small town in one of the southern states of India, Kerala. This space( ie, My Kitchen Trials) being featured in her space!! Thank you very much for the wishes. A variety of banana you get plenty in Kerala. Many modern recipes call for batter made with all-purpose flour, aka maida. This pazham pori is the ultimate snack from Kerala. Pazham pori is a very famous sweet snack of south indian especially kerala. Reply. But i don’t know how to make it. Maida was (still is) a rarity in my mom’s kitchen 30 years back. Hi Shaan, Add some cardamom powder also it will give good flavor. Aathira, Thank you very much for the tip. Thanks for sharing this recipe. Pazham Pori Recipe(Kerala Style), Ethakka Appam, Banana Fritters 2-3tbsp Sugar. It is an easy to prepare snack which does not require any great cooking experience. This space( ie, My Kitchen Trials) being featured in her space!! Apr 27, 2013 - When I was searching for nendram pazham to make the banana halwa for ICC, I couldn’t get it. Food and Drinks. Jun 9, 2019 - Ripe bananas dipped in batter and deep fried until crisp. known by many names this simple snacks recipe made with ripe plantain. The richness of Malayalam foods can be enjoyed even without having command over that language. PLEASE DO NOT COPY WITHOUT PERMISSION" .... Watermark theme. And helpful too. No comments: Post a Comment. Ethakka / Ripe plantains ~ 3 nos . And it also tasted good. This is a speciality dish from Kerala and I have had the luxury of having it at my BFF’s place. This is perfect evening snack with a cup of tea. But in this recipe here I prepared using normal banana. Am trying this got the first time. According to me cooking is an equal-opportunity talent and I find that anybody can cook. Its one of my favourite tea time snack and of most Keralites. Keralarecipes.co.in deliberately attempts to keep up the brevity of Kerala recipes in order to help you to prepare easy but delicious food items. This is a very popular snack in kerala.Its very easy and can be made within few minutes.My mother in low make a very nice and tasty Pazham Pori..She is very expert in make Pazham Pori.I miss her Pazham Pori.. Method: Slice Plantains into thin pieces, keep it aside. Oil, for frying. Pazham Pori aka Ethakka appam is a favourite snack of Keralites. Really good, enjoyed the practical tips in your video about slice size and oil temperature…. People usually use ‘all purpose flour’ (മൈദ) for making this dish. Made this today and my family loved it do much. Share this Recipe. Pazham Pori- Banana Fritters. And spent almost an hour going through various recipes… Wow!!! 1cup All Purpose Flour / Maida. Pazha Bajji / Pazham Pori Vada / Banana Fritters Pazham Pori Vada is a famous sweety(!) It is My all time favorite one. I have not used any food color and only turmeric powder is used. For me the passion for cooking does not stop in the kitchen, when I travel, I continue to be inspired by eating in some of the best restaurants around the world. When I was searching for nendram pazham to make the banana halwa for ICC, I couldn’t get it. Pazham pori, also known as ethakka appam, is a fried food with ripened banana or plantain and maida flour. Maida / All purpose flour ~ 1 1/4 cups. Visit YouTube channel for video recipes It is also called “Ethakka appam”. It is also called You are welcome Sree 🙂 Happy to know that the pazham pori came out well for you and your kids loved it very much. Ingredients. Thanks for the feedback 🙂. Today’s recipe is our family favorite – Pazham Pori. Very easy and quick to prepare. I like ethakkappam, because pazham pori sounds commercial to me, whereas ethakkappam is very homely! Ashwathi, Thanks for trying the pazham pori recipe and also for the tip. Keep up the good work. Instead of rice flour, you can use Semolina (Rava/റവ) as an alternative. Save my name, email, and website in this browser for the next time I comment. I had this sweet bajji for the first time in a kerala restaurant in Dubai. The top most recipe which turned out in the search is this pazham pori. Picky Toddler Meal Recipes . This is a very popular snack in kerala.Its very easy and can be made within few minutes.My mother in low make a very nice and tasty Pazham Pori..She is very expert in make Pazham Pori.I miss her Pazham Pori.. Sir, your recepie is very good.More than that you dont talk unnecessarily and lengthen the video like other videos. Hope to see you here often, happy cooking! April 15, 2013 April 15, ... Yeah, you read it right. Magic At Kitchen. But she and my gran ( their grans as well) used to make to die for pazham pori. Feb 9, 2016 - When I was searching for nendram pazham to make the banana halwa for ICC, I couldn’t get it. Ethakka / Ripe plantains ~ 3 nos . Pazham pori is a delicious, crispy and slightly sweet Kerala snack made from ripe plantains or ethekya. We make pazham pori with ethappazham (Kerala banana). But she and my gran ( their grans as well) used to make to die for pazham pori. so pleased with outcome! 0. This is perfect evening snack with a cup of tea. with the crispy outside and soft cooked banana inside is awesome. I am a regular visitor of ur kitchen … Thank you for that sir! Thanks a lot for the feedback and also for your good words of encouragement. Sindhu, I am happy that you found what you were looking for and you did well.